WINEMAKER'S NOTES: "An alluring example of the Bordeaux variety that was considered long-lost until it was rediscovered in Chile a decade ago. Deep ruby color with notes of ripe red fruits, spices, tobacco, pepper and cedar. On the palate it is very approachable thanks to its ripe tannins, good balance, and long, pleasant finish."
Primero
Cabernet Sauvignon
Syrah
Carmenère
Cabernet Sauvignon
Merlot
Carmenère
Pinot Noir
Claret
Sauvignon Blanc
Chardonnay
Cabernet Sauvignon
Merlot
CarmenèreSauvignon Blanc
Chardonnay "Un-Oaked"
Cabernet Sauvignon Rosé
Late Harvest Sauvignon Blanc
Loud River Roaring Red
Limarí Valley Sauvignon Blanc
Limarí Valley Chardonnay
2010 Carmenère
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| COMPOSITION | 100% Carmenère |
| HARVEST | By hand |
| VINTAGE | April, 2010 |
| APPELLATION | Colchagua Valley |
| AGE OF THE VINES | 19 years |
| YIELD | 5.5 tons per acre |
| PRODUCTION | 3,500 cases |
| MACERATION | 48 hours before fermentation |
| FERMENTATION | Selected yeast, 24-28° C, 7-10 days |
| AGEING | 10 months in stainless steel tank, at least 2 months in bottle |
| ALCOHOL | 13.6% |
| TOTAL ACIDITY | 5.10 g/l |
| VOLATILE ACIDITY | 0.49 g/l |
| pH | 3.70 |
| RESIDUAL SUGAR | 3.10 g/l |
| FREE SO2 | 28.0 mg/l |
| TOTAL SO2 | 46.0 mg/l |
2010 Technical Sheet
2009 Technical Sheet
2008 Technical Sheet
2007 Technical Sheet